Carnivore Waffles
100% Animal-based waffles
Servings: 8
Equipment
- waffle maker
- blender
Ingredients
- 10 eggs
- 1 lbs breakfast sausage Other ground meats could be substituted for different tastes/textures
- 2 tsp beef gelatin Optional. Improves texture
Instructions
- Blend eggs and sausage together until the mixture is a smooth batter.
- Cook, 1/2 cup at a time, in a waffle maker on its highest setting.
- Remove finished waffles to an oven on 200˚ F to keep warm until ready to serve.
Notes
This recipe easily doubles and triples to feed a crowd.